From soft and chewy to crispy and flaky, or from protein-rich to clean label, MGP proudly offers a wide range of innovative products. Take a look —we’re sure you’ll find plenty of options suited to your taste.
Midsol™ 50 is a native cook-up wheat starch that possesses a high water-holding capacity and is an excellent fat emulsion stabilizer.
Midsol™ Adhere is a modified wheat starch that enhances uniformity of coverage and increases adhesion of batters and coatings.
Midsol™ Krisp is a modified cook-up wheat starch with good film-forming properties for enhanced crispness and strong adhesion.
